Jul & Tonic

Build

Highball


Preptime: 1 minutes

Servings: 1

Robust fruit and spice flavours from Danish Christmas kitchen perfectly complement the fruity notes of the tonic, creating a crisp and unique flavour profile. You can make it in the same ratio as a classic gin and tonic, making it a great alternative for those who prefer a drink with a milder and less tangy taste, without the sharp juniper flavour of gin. Gin and Tonic is a the staple highball cocktail of our time, and as most people have a vivid sense of the taste of a classic gin & tonic, it makes for a great foundation for comparison. Robust fruit and spice flavours from Danish Christmas kitchen perfectly complement the fruity notes of the tonic, creating a crisp and unique flavour profile. You can make it in the same ratio as a classic gin and tonic, making it a great alternative for those who prefer a drink with a milder and less tangy taste, without the sharp juniper flavour of gin. Gin and Tonic is a the staple highball cocktail of our time, and as most people have a vivid sense of the taste of a classic gin & tonic, it makes for a great foundation for comparison.

Gear

  • Highball Glass
  • Measuring Cup / Jigger
  • Bar spoon

Ingredients

  • 4 cl of Julesnaps
  • 12 cl tonic (or to taste)
  • Slice of orange
  1. Fill a highball glass with ice
  2. Add 4cl of Julesnaps
  3. Top with tonic
  4. Stir gently to mix
  5. Garnish with a slice of orange

Spirits used to make Jul & Tonic


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